Since its inception in 2012, the World Food Championships has hosted competitors from 49 of the 50 US states and 40 countries, has launched the careers of more than 30 TV food stars, has awarded more than $3 million in prize money, and has connected more than 175 food brands with fans, bloggers, and media. The event has had notable airtime on several TV programs and networks, ranging from A&E and Food Network to Discovery, Destination America, and others.